Brushed corn
By VicentaLakin
Brushed corn is a very popular roadside snack in the northeast. In particular, at the entrance to primary schools, the children are surrounded by water when they reach school hours. The price is very high and the hygiene of that dusty dust is a matter of concern. It's actually very simple, and it's very common to have the required sauce. It's sold at the Frozen Corn Supermarket, and it's possible to use a microwave without an oven. Why don't you do it at home, safe, healthy and delicious
Recipe Recommendations
- quick-frozen maize appropriate amount
- barbecue material appropriate amount
- chili powder appropriate amount
- salad oil appropriate amount
- sweet and sour sauce appropriate amount
- salt appropriate amount
- slightly spicy
- roast
- half an hour
- simple
Steps for Brushed corn
1
Material requirements: frozen maize, barbecue, pepper powder, salad oil, salt, sugar juice (optional)
2
Frozen corn boils for 10 minutes
3
Barbecue is tuned with a proper amount of salt, and salad oil is heated and poured into the barbecue。
4
The corn is extracted, the salad is painted, the barbecue is painted, the pepper powder is finally pumped, the oven is pre-heated at 200 degrees, and it's roasted up and down for about 15 minutes, and then it's done for five minutes. Time is regulated by its own oven, as long as it smells of corn and has the sound of Zrazla. The last thing you want is sweet sour。