The bean guacamole
By VicentaLakin
It's been a long time since a can of soyfish in the fridge. It's so tender and cheap, trying to make it with a can of soyfish
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for The bean guacamole

1
Get your materials ready, wash the raw cutters
2
It's hot and oily
3
And then you're going to add garlic
4
We're gonna have to get some of that soyfish
5
And then we'll reload the setup
6
When we roll together, we add the right amount of salt and taste
7
We'll be able to do it when we're evenThe bean guacamole Make Tips
Dace with black beans is naturally salty, so use less salt and MSG.