How to make Spicy shrimp crawling - VicentaLakin's Recipe

Recipe Recommendations

shrimp climbers appropriate amount
onion appropriate amount
celery appropriate amount
lettuce appropriate amount
rapeseed oil appropriate amount
lard appropriate amount
pickled pepper appropriate amount
dried chili appropriate amount
Jiang appropriate amount
garlic appropriate amount
spicy appropriate amount
Pi County Douban appropriate amount
soy sauce appropriate amount
peppercorns appropriate amount
pepper noodles appropriate amount
white sugar appropriate amount
liquor appropriate amount
cooked white sesame seeds appropriate amount
chicken essence appropriate amount

hot spicy
fried
half an hour
ordinary

Steps for Spicy shrimp crawling

1

Clean up the shrimp. Cutting in two pieces from under the head of the shrimp climber, then cutting off the tip of both the feet and the tail, then cutting open both sides of the shrimp body and making it with a small spoon of white wine and a little salt。

2

Cut the shrimp in half

3

Skin-scratching and onions and celery are purified。

4

Get the peppers, the peppers, the ginger, the garlic. (Piprika before cutting)

5

Shrimp scrawl with starch。

6

Hot pots are poured into vegetable oil and pork oil, and shrimp creeps are put into oil when the temperature is 7% hot, to fry to yellow。

7

The shrimp reptiles were then left to the pot, and the fire was turned on into peppers, peppers, dry peppers, ginger, garlic, half a spoonful of spices, half a spoon of sugar, a spoonful of pepper, a spoonful of soybeans。