Bronze

Recipe Recommendations

• dark chocolate 65g
• butter 70g
• eggs one
• white sugar 50g
• low-gluten flour 35g
• walnut appropriate amount
• peanut kernels appropriate amount

• original
• roast
• half an hour
• simple

Steps for Bronze

1

Prepare your food and weigh it accordingly

2

Butter and chocolate insulated slowly melt and mix evenly

3

Eggs mixed with sugar

4

Add the mixed egg fluid to the chocolate paste, mix it evenly with sifted low powder, load it in the mould, and spread walnuts and peanuts on the surface. It's colder chocolate and butter in the brownie, and the next steps are off the camera

5

The oven's 190 degrees preheat, up and down. Second floor, 25 minutes

6

Put a cold slice with a cup of tea or coffee. Delicious

Recipe Categories

• baking Recipes