♪ Dry-dry little bean ♪
By VicentaLakin
It's always the most attractive thing to do. Soon we'll miss the dry beans..
Recipe Recommendations
- Xiaochangdou 250 grams
- minced meat 100 grams
- Li Kum Kee steamed fish oil 1 tablespoon
- sauce green 1 tablespoon
- douchi 1 teaspoon
Steps for ♪ Dry-dry little bean ♪
1
Prepare the ingredients
2
Oiled in the pot, a little salt added to it, and the bottom of the soybeans turned green, and the appearance of dry tweezers became so often different. It's green
3
It's oil in the pot, garlic and meat
4
Join the soybeans, put a little bit of fish oil in the pot, and then let's go
5
You can make a pot if you want