Bitter melon soup
By VicentaLakin
Recipe Recommendations
- Tong Gu 500 grams
- bitter gourd 400 grams
- soybean 150 grams
- salt appropriate amount
- chicken essence appropriate amount
- bitter taste
- cook
- half an hour
- simple
Steps for Bitter melon soup
1
Bones wash
2
Soybeans wash
3
Bones and soybeans are put together in the pot, with proper water, covered in the top of the pot, and the fire boils for two minutes. Fire
4
♪ Suffering melons ♪
5
Suffering melons
6
Put it in the pot and keep it boiled
7
With the sauce