Sausage fish
By VicentaLakin
Recipe Recommendations
- crucian carp appropriate amount
- salt appropriate amount
- oil appropriate amount
- cooking wine appropriate amount
- cumin powder appropriate amount
- chili powder appropriate amount
- shisanxiang appropriate amount
- chicken essence appropriate amount
- slightly spicy
- fried
- an hour
- simple
Steps for Sausage fish
1
Squids go to the fish's intestines to wash the tarp, and then then to the salt, to the wine。
2
Spill chili powder, powdered powder, 13 fragrances, chickens。
3
A half-day taste of salt。
4
Pickled fish tart, oil boiled open into salted fish fried
5
Turn over。
6
It's not too bad。
7
Fry good fish。