Carrot soup
By VicentaLakin
This is a simple but nutritious soup, which contains a large amount of bone marrow in its spine and which is soft and fat when cooked. The spinal fragrance, sexual temperature, renal dysentery, refilling of the kidney dysentery, use for renal acupuncture, soft knee, acupuncture, acreage, fever, anaemia, etc. 2. Carrot tastes gin and sex; lung, spleen. It has spleen digestion, intestine defecation, insecticidal, aerobics, visual etc. The main treatments are hunger, abdominal swelling, diarrhoea, coughing and unknown. 3. Black Moot has the effect of irritating, pulmonary, brain repair, light body, cold blood, blood cessation, enema, live blood, pigmentation, etc. It also contains anti-tumour active substances, increases the immune capacity of the organism and often eats anti-cancer anti-cancer。
Recipe Recommendations
- spine 4 pieces
- carrots 1 piece
- black fungus appropriate amount
- salt appropriate amount
- shallots appropriate amount
- coriander appropriate amount
Steps for Carrot soup
1
The pig's spine is about a pound, and the vendor is cut to four. Clean up and control the water。
2
A little carrot, and then it's washed and cut into a roller。
3
I'll clean up the black wood。
4
The spinal cords were pumped into the boiling pot and the blood and impurities were boiled and extracted。
5
The spinal cords are placed in the electric casserole, then in carrots and black wood ears, with a proper amount of water to open for about three hours。
6
Put the right amount of salt before it blooms, and then add a small amount of onion flowers and spices。