Homemade omelet
By VicentaLakin
They make their own lush, they don't go to the lush, they add a little malt sugar to reduce the amount of sugar, and they can be added to the fire。
Recipe Recommendations
- white lotus seed 250 grams
- rock sugar appropriate amount
- maltose appropriate amount
- edible oil appropriate amount
- sweetening
- cook
- three-quarters of an hour
- simple
Steps for Homemade omelet
1
Lotus bubbles with cold water。
2
Put a proper amount of water in the pot. I didn't pick out the lotus and cook it together
3
Put it in ice cream
4
Cooked Lotus。
5
Crushed with shovels
6
Add a proper amount of edible oil。
7
Add a proper amount of malt sugar to the fire in one direction. (none to fail)
8
We'll let the oil and sugar be fully integrated into the Lotus. Just chill。
9
Make a look。Homemade omelet Make Tips
Be sure to soak the lotus seeds in cold water. Using a pressure cooker saves time. Watch the heat when stir-frying to avoid burning.