Vegetable rolls
By VicentaLakin
Recipe Recommendations
- salty and fresh
- other
- ten minutes
- simple
Steps for Vegetable rolls

1
Bean skin is rectangular
2
cucumber cut-off
3
Carrot cut-off
4
The lettuce is thin
5
Onion cut-off
6
Get the sauce ready. If you like it, you can use it more. Oil
7
Put the sauce on the bean skin
8
They roll up all kinds of vegetables, and they tie them with onion leavesVegetable rolls Make Tips
Before washing the cucumber, cut off one end without prickles and use it as a brush to remove the prickles on the skin; this way, it won't damage the cucumber skin, and your hands won't get hurt while washing.