'How to make fancy dumplings
Ingredients:
Steps for 'How to make fancy dumplings
1
Roll out the dough first.
2
Put in the prepared dumpling filling, be careful not to put too much to avoid affecting the later production.
3
Squeeze the dumpling skin into this pentagonal shape.
4
Adjust the sky and the noodles are sticky, and prepare another chopstick.
5
Squeeze the edge with your hands to create waves like this.
6
Stick a little sticky surface there like on the picture, and pay attention to the sticky surface not to be thin.
7
Stick the pinched flowers to the dough like this, and squeeze all five of them like this.
8
After pinching all five, it will be fine.
9
The rest is to steam it in the pan.