Potato potatoes

By VicentaLakin

Potato potatoes
Joining the group is very fond of green leaves, and in the northeast, almost all the families are used to cook with cabbage potatoes and powder bars, but the powder bars contain a lot of acupunctures, which, according to experts, may cause dementia! The taro and powder strips are similar in shape, but his main ingredient, however, is lusocolyte, which not only contains more than 10 amino acids and many trace elements needed by the human body, but also has low proteins, low fat fibres, high water intake, high inflation, and is therefore one of the foods that lose weight. This dish helps to increase the immune capacity of the organism and to obtain the nutrition that the human body needs。

Recipe Recommendations

  • cooked meat 1 block
  • pakchoi 800g
  • potatoes one
  • konjac 1 bag
  • broth appropriate amount
  • salt appropriate amount
  • oil appropriate amount
  • onion appropriate amount

Steps for Potato potatoes

  • Make Potato potatoes step 0
    1
    Tartar wash-up。
  • Make Potato potatoes step 1
    2
    The cabbage is washed and ready for replacement。
  • Make Potato potatoes step 2
    3
    Potato slice spare。
  • Make Potato potatoes step 3
    4
    Meat soup。
  • Make Potato potatoes step 4
    5
    Fresh pork spare。
  • Make Potato potatoes step 5
    6
    Slice the bits。
  • Make Potato potatoes step 6
    7
    When the pot is hot, add oil
  • Make Potato potatoes step 7
    8
    Add the onion fragrance。
  • Make Potato potatoes step 8
    9
    Join the cabbage roll。
  • Make Potato potatoes step 9
    10
    Add potato chips
  • Make Potato potatoes step 10
    11
    It's even
  • Make Potato potatoes step 11
    12
    Join the stew
  • Make Potato potatoes step 12
    13
    The potatoes are soft and then added meat
  • Make Potato potatoes step 13
    14
    Add salt to the smell。
  • Make Potato potatoes step 14
    15
    加入魔芋It's even即可。
  • Potato potatoes Make Tips

    1. Vermicelli contains alum; there used to be a saying that "vermicelli cannot be made without alum." Alum contains aluminum, and drinking water containing alum over a long period may cause dementia. 2. Add konjac when the potatoes are soft and tender, stir-fry until the flavors are absorbed, and then remove from heat.