Thai sweet shrimp

By VicentaLakin

Thai sweet shrimp
It is also of high medicinal value. It can regenerate the abdominal body, improve the acupuncture, have a strong proliferation function, and treats neurosis, renal impotence, spleen weakness and infirmity. Shrimp is fine, tasteful, nutritious, and contains many vitamins and micronutrients necessary for humans, and is a high-protein nutrientable water product. According to Chinese doctors, the shrimp is warm and wet, tastes salty, enters kidneys and spleen; shrimp meat has renal prophylactics, irritating antitoxication, constipation, oscillation, oscillation, painkilling, appeasement, etc.; it is suitable for use by patients who suffer from a lack of renal prostheses, early discharges, lack of emulsions, cramps, twitching hands and feet, itchings all over the body, skin ulcer, weakness and nervous decay

Recipe Recommendations

  • prawn 250g
  • onion a little
  • Jiang a little
  • sugar 5g
  • salad oil 10g
  • cooking wine appropriate amount
  • fresh soy sauce 5g
  • Thai sweet chili sauce 30g
  • ketchup 30g

Steps for Thai sweet shrimp

  • Make Thai sweet shrimp step 0
    1
    Shrimp wash to use。
  • Make Thai sweet shrimp step 1
    2
    Hot pots of cold oil, put in ginger onions。
  • Make Thai sweet shrimp step 2
    3
    Put in a clean pair of shrimp. Red
  • Make Thai sweet shrimp step 3
    4
    In turn, put in Thai sweet sauce, ketchup, sauce, material. Wine
  • Make Thai sweet shrimp step 4
    5
    Go on, two minutes, until the shrimp is covered with sauce, soak。
  • Make Thai sweet shrimp step 5
    6
    Juice, plate, please。
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