Cake
By VicentaLakin
This cake has been made twice, and it's been well received by friends. Snack cakes are similar to carrot cakes, which do not taste at all, but also increase the humidity and sweetness of cake products. It's definitely worth a try
Recipe Recommendations
- zucchini
- vegetable oil 125ml
- eggs of 2
- white granulated sugar
- self-raising flour 225G
- baking soda
- baking powder
- lemon
- cream cheese
- powdered sugar
- crushed walnut kernels 150g
- sweetening
- baking
- ten minutes
- simple
Steps for Cake
1
The oven is preheated to 180 degrees. Cake molded with baked paper, sticky. Put the shredded squirt in the leak basket and add salt. After 10 minutes, the excess water is squeezed out。
2
In a large bowl, plant oil, eggs and sugar are placed and mixed into thickness with an electric mixer。
3
In the other bowl, sifted spontaneous powder, powdered powder and soda mixed。
4
Add the egg mixture to the flour bowl with full and balanced mixing。
5
Add squirms, lemon peels and lemon juice, evenly mixed (over-mixed)。
6
Put the mixed paste in the cake mold and put it in a preheated oven for about 40-50 minutes. After the oven is baked, the cake is placed in the mold for 10 minutes and then it is put on the shelf to cool。
7
When the cake is cold, you can use the material in the ingredients bar to make the T-shirt. I'm gonna use an electric mixer to make it smooth. We can end up with shredded walnuts。
8
When the cake is completely cooled, it will be covered with a smooth coat of cheese on the face of the cake。