Pilar

By VicentaLakin

Pilar
I read the Chinese two hearts on the tip of my tongue, spitting straight, even though I'm a hipster, and I eat it all the time. But I can't help but say that I did it at night. The term is also used in the Guangdong-speaking region, where it is often written as a cylindrical. The province of Guangdong is known as the Guangdong province, which is known as the Guangdong Province, and which has to be tasted by outsiders. There are often such shops or peddlers in small rural markets in the twilight cities. This is a brand of beryllium that is sowed in water with a melon, beaded on onions, fryed on a flat iron pot, with an owl, then lays down an eggflower and makes a pot that can be eaten with all kinds of sauce。

Recipe Recommendations

  • oyster appropriate amount
  • eggs appropriate amount
  • green onion appropriate amount
  • cilantro appropriate amount
  • salt appropriate amount
  • white pepper appropriate amount

Steps for Pilar

  • Make Pilar step 0
    1
    Choose fresh neptunium, wash。
  • Make Pilar step 1
    2
    Pour the potato powder。
  • Make Pilar step 2
    3
    Smash even。
  • Make Pilar step 3
    4
    Add the cut onions and fragrances, bring in salt and a little white pepper。
  • Make Pilar step 4
    5
    Smash even。
  • Make Pilar step 5
    6
    A flat pan of hot oil pouring into a caliber。
  • Make Pilar step 6
    7
    Fry to the bottom and then turn the other side。
  • Make Pilar step 7
    8
    Turn the other side over and pour it into the egg fluid。
  • Make Pilar step 8
    9
    When the egg is cooked, you can make a pot。
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