Osmanthus sugar cake

Recipe Recommendations

• flour appropriate amount
• white sugar appropriate amount
• boiling water appropriate amount
• oil appropriate amount

• sweetening
• fried
• an hour
• ordinary

Steps for Osmanthus sugar cake

1

Flour and osmanthus sugar.

2

Pour flour into boiling water and stir well with chopsticks.

3

Rub the hot dough evenly and thoroughly.

4

Knead into a smooth dough, cover with plastic wrap and leave for 10-20 minutes.

5

Rub the awakened perm into long strips.

6

Cut into small doses.

7

Squish and wrap in osmanthus sugar. (Mix osmanthus sugar with white sugar and a little flour)

8

......

9

Roll it into the tongue of an ox.

10

Fry in oil pan.

11

Fry until both sides float and golden brown.

12

.....

13

Crispy and delicious.

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