I'll bet you

By VicentaLakin

I'll bet you
For a young man who's been out there, she's always said, "The oil, the fire, the platinum, the pepper powder and the fresh fish," and made a bowl of beaks that make her think all the time. As far as the main material is concerned, it must be small, not as big as it is, and the big, fat, fat, fat, fat, fat, fat, fat, fat, fat, fat, fat and fat. The sum ratio of red potato powder and water is one to three. Remember to use red potato powder, but cassava powder isn't good enough... and it's the best way to taste it。

Recipe Recommendations

  • oysters 1 kg
  • sweet potato powder 1 bowl
  • qingshui 3 bowls
  • eggs of 2
  • cornflour 2 tsp
  • oil appropriate amount
  • fish sauce 2 tablespoons
  • white pepper appropriate amount
  • coriander 3 trees

Steps for I'll bet you

  • Make I
    1
    Pour a bowl of potato powder into the pot
  • Make I
    2
    Three bowls of water into the potato powder
  • Make I
    3
    A proper amount of powder
  • Make I
    4
    (b) Full integration of chips powder and water with hands, and some small particles of chips powder that cannot melt and continue to mix with hand crushing
  • Make I
    5
    (a) To mix the calves into the marmalade, and the onions into circles, and evenly
  • Make I
    6
    Hot pots, with small amounts of oil
  • Make I
    7
    Hot pots, with small amounts of oil
  • Make I
    8
    Hot pots, with small amounts of oil
  • Make I
    9
    And pour into a thin layer of powder, and the small fire shall slow down
  • Make I
    10
    And pour into a thin layer of powder, and the small fire shall slow down
  • Make I
    11
    (b) Egging fluids that are well-soiled after basic condensation
  • Make I
    12
    (b) When the egg fluid is essentially condensed, the surface is turned to the surface and the two sides of the gold and yellow are fried
  • Make I
    13
    (b) When the egg fluid is essentially condensed, the surface is turned to the surface and the two sides of the gold and yellow are fried
  • Make I
    14
    Scratch the beads in four pieces with shovels, and dry them slowly
  • Make I
    15
    a plate of sliced fragrances, fish and peppers made of sauce, and a platinum rolls and peppers made of pepperfish
  • 16
    a plate of sliced fragrances, fish and peppers made of sauce, and a platinum rolls and peppers made of pepperfish

    • I'll bet you Make Tips

    1. Use sweet potato starch! 2. Add some cornstarch to make it crispy! 3. Choose small oysters!

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