Cheese chocolate pie
By VicentaLakin
At this moment, the heart wants a warm embrace, softly cut open, softly thick, acidic intoxication. Cooking for family. Happy holidays
Recipe Recommendations
- low-gluten flour 125 grams
- eggs one
- dark chocolate 40 grams
- brown sugar 75 grams
- vegetable oil 30 grams
- butter 30 grams
- cream cheese 100 grams
- baking powder 2.5ml
- baking soda 2.5ml
- salt 1.25ml
- milk 120 grams
- light cream 60 grams
- vanilla extract 2ML
- powdered sugar 20 grams
- sweetening
- roast
- three-quarters of an hour
- simple
Steps for Cheese chocolate pie
1
Prepare the ingredients
2
Crush the chocolate and soften the chocolate
3
Butter to melt
4
Put eggs, vegetable oil, red sugar, salt in a big bowl, into melted butter
5
Smash it evenly with an eggbeater
6
Add soft chocolate
7
Low powder, powdered powder, soda sift
8
Add vanilla and divide milk and pasta into the bowl three times before it is poured into smooth paste。
9
Putting tin paper on the grill, using a bouquet or pouring face in
10
The oven is 200 degrees hot. It's on fire. Ten minutes
11
Get the cheese. Cheese room softened
12
Sugar powder is placed in cheese, and it is punched with an egg-beater. Add the right cream to the stickyness
13
Cake takes out the post-form
14
Just fill in the cheese
15
And then they sifted some sugar powder up there
16
Finish Chart
17
Finish Chart