Kyo-su curry
By VicentaLakin
It's a simple way to teach you a super fast way
Recipe Recommendations
- lean pork 400g
- green onions a
- sweet sauce two tablespoons
- bean paste a tablespoon
- sugar a spoonful
- Vegetable Zhixian a spoonful
Steps for Kyo-su curry
1
Skinny pigs cut the silk, hot water, and put it in starch and appropriate matter. Wine
2
The oil is 70% hot, it's in the meat, it's waterless, it's yellow
3
Get another pot of sweet noodle sauce, bean petal sauce, sugar, a little bit of starch on the vegetables
4
I'll put it in the twirl. I'll cut the onion
5
Put the meat on the plate