Fried steamed buns with eggs

Recipe Recommendations

• eggs one
• steamed bread one
• salt appropriate amount
• oil appropriate amount

• salty and fresh
• fried
• ten minutes
• simple

Steps for Fried steamed buns with eggs

1

1 egg, add a small amount of salt, and beat.

2

Slice steamed buns and wrap them in beaten eggs.

3

Make the pan, heat it, pour in appropriate amount of cooking oil, and add steamed buns wrapped in eggs when the oil is warm. Don't heat too high to prevent frying.

4

Fry until golden brown on both sides.

5

After I cooked it, I just ate it, but I forgot to take photos of the plate, and I also forgot to take photos of the eight-treasure porridge I cooked last night. Sorry for limited time in the morning! Be sure to get up early tomorrow morning. You won't be in such a hurry if you get up early. Hehe!

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