Sesame snack

By VicentaLakin

Sesame snack
Don't tell me, this oven really needs to try the same thing to find more. When you get the oven, you make the bread, and you don't do it. I made a snack bag today, made meat, made burgers. Wow, that's a new feeling. This oven was even and fast, and it used to take more than 15 minutes to satisfy itself with my one-storey oven, and today the same temperature is set at 15 minutes, and it's fried meat. Wow, it's done. Almost 12 minutes. The oven's not working. It's felt when it's baked. It would be preferable to have a hot, high-efficiency oven, a quick and even coloured bread, and a soft internal tissue without loss of water. With this oven, the old one won't use it anymore! Hamburg is the food most children like, and my daughter is no exception. Today we make ourselves a meatloaf, a sweet, soft, superburger。

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Steps for Sesame snack

  • Make Sesame snack step 0
    1
    Material maps。
  • Make Sesame snack step 1
    2
    The formulations other than butter are added to the bread-crumbs in the order of the liquids and powders。
  • Make Sesame snack step 2
    3
    I used it twice to start the bread machine and face, and it was smooth and extended。
  • Make Sesame snack step 3
    4
    Add butter to start another one-sided program。
  • Make Sesame snack step 4
    5
    And at the end of the face, the pasta is already very long enough to be able to stretch。
  • Make Sesame snack step 5
    6
    It took me only 15 minutes to get in time. (Experience tells me that this bread can be done, it's just less aging, and like this, it's okay to save one
  • Make Sesame snack step 6
    7
    The grouping was divided into six pieces, each of about 90 grams, for a few minutes。
  • Make Sesame snack step 7
    8
    Rounded the face and put it in a grill with oilpaper。
  • Make Sesame snack step 8
    9
    Put it in the oven, choose the fermentation slot, and put a bowl of hot water in the oven for 30 minutes of fermentation。
  • Make Sesame snack step 9
    10
    After the fermentation was completed, the brush was removed, the oven was adjusted to 180 degrees preheated, and I used full egg fluid, and white sesame was placed with a cane。
  • Make Sesame snack step 10
    11
    I'll put it in the oven again
  • Make Sesame snack step 11
    12
    Soon, the meat wasn't ready, the bread was ready, it was a habit, it seemed a little too much。