Dressed donuts

By VicentaLakin

Dressed donuts
When it comes to American snacks, the first reaction of many people is donuts. Such small national snacks can bring a great deal of satisfaction, both in appearance and taste. It's a wonderful start to a day with a big cup of American coffee! Kids like donuts, so soft, so delicious, so they can make sugar powder, so they can make chocolate, then they can decorate sugar, sugar beads, and so on。

Recipe Recommendations

  • unsalted butter 50g
  • powdered sugar 60g
  • eggs one
  • low-gluten flour 200g
  • milk 120g
  • baking powder 1 teaspoon
  • Various chocolate bricks appropriate amount
  • Chocolate needle appropriate amount
  • color sugar appropriate amount

Steps for Dressed donuts

  • Make Dressed donuts step 0
    1
    Room temperature softened butter, sliced
  • Make Dressed donuts step 1
    2
    Smash the butter with a manual omelet, lighten the colour, grow the size, add sugar powder, and continue to stir it with a manual omelet
  • Make Dressed donuts step 2
    3
    The eggs are scattered and a small amount of butter is added
  • Make Dressed donuts step 3
    4
    Each entry must be fully integrated with an eggbeater, and the next
  • Make Dressed donuts step 4
    5
    Finally, half the flour sifted and powdered mix. Objects
  • Make Dressed donuts step 5
    6
    We're gonna mix it with a manual omelet
  • Make Dressed donuts step 6
    7
    And then half the milk
  • Make Dressed donuts step 7
    8
    We're gonna mix it with a manual omelet,重复上述的方法,制成最后的蛋糕糊
  • Make Dressed donuts step 8
    9
    Cake in a one-time bag, cut a little bit, squeeze the paste into a donut mold, wipe the surface
  • Make Dressed donuts step 9
    10
    Put it in a pre-heated oven, mid-level, top-fire, 20-25 minutes
  • Make Dressed donuts step 10
    11
    Chocolate bars, hot water, melting. Medium
  • Make Dressed donuts step 11
    12
    You'll have chocolate on both sides or one of them
  • Make Dressed donuts step 12
    13
    And then you put sugar on it or something, and then you can share it with the chocolate when it's solid
  • Dressed donuts Make Tips

    Caution 1: When eggs are then added to butter, a small number of times must be added to butter, and the egg fluid must be fully mixed with butter with an egg-beater, and the next time the egg oil is avoided. Two, when a mixed cake is in the mould, the eight-point mark is sufficient。

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