Oil-free version of tomato egg soup

Recipe Recommendations

• tomatoes one
• eggs one
• green onion appropriate amount
• oil appropriate amount
• sesame oil appropriate amount
• MSG appropriate amount

• original
• cook
• ten minutes
• simple

Steps for Oil-free version of tomato egg soup

1

Make a pan, boil water, and pour in the chopped tomatoes.

2

Pour in the egg mixture after boiling water.

3

Add salt and monosodium glutamate, drop appropriate amount of sesame oil before taking out of the pan, and sprinkle with chopped green onion.

Oil-free version of tomato egg soup Make Tips

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