Sancho fruit cake

By VicentaLakin

Sancho fruit cake
The petal shape of butter is a little mature in a lovely way

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Steps for Sancho fruit cake

  • Make Sancho fruit cake step 0
    1
    Prepare the material
  • Make Sancho fruit cake step 1
    2
    I'm going to have a low-speed egg
  • Make Sancho fruit cake step 2
    3
    And then the sugar is mixed and the insulated water continues to pass at a low rate of about 40 degrees. Fight! Fire
  • Make Sancho fruit cake step 3
    4
    It's easier to heat eggs. It's good to slow down
  • Make Sancho fruit cake step 4
    5
    Butter softens with milk, evenly mixed
  • Make Sancho fruit cake step 5
    6
    A sifted powder
  • Make Sancho fruit cake step 6
    7
    It's a model. It's covered with butter. It's shaking a few times
  • Make Sancho fruit cake step 7
    8
    70% cream
  • Make Sancho fruit cake step 8
    9
    I'm going to get a smooth hair in the salsa
  • Make Sancho fruit cake step 9
    10
    The oven is preheated at 180 degrees and 170 degrees in the lower middle
  • Make Sancho fruit cake step 10
    11
    Put the cream in the pie and make the bouquets
  • Make Sancho fruit cake step 11
    12
    Wet-proof cocoa powder, sugar powder
  • Make Sancho fruit cake step 12
    13
    Put the cake in the fridge. Put the knife in the hot water. Pull it back. Okay. Look

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