Rongkadin tuna pizza
By VicentaLakin
On May 1, 2014, an ordinary and extraordinary day, I tasted the best pizza in my life. Thank you, Food
Recipe Recommendations
- Rongkading tuna pizza 1 part
- salty and sweet
- baking
- ten minutes
- simple
Steps for Rongkadin tuna pizza

1
Look at the wrapping. It's really professional, it's hard to look forward to
2
Open the wrapping, see the food itself, spit3
(b) Clean up the pots, heat up the dry water and put it into pizza
4
(b) Watch out for the fire, with a ten-minute cap and a little bubble of cheese
5
Can't wait to cut one piece, bite, tuna salt, sweet sour with ketchup, sweet cheese, ready to enter, happy
6
Guys, let's try itRongkadin tuna pizza Make Tips
1. Heat in a frying pan, preferably a non-stick one.
2. The pancake base is very thin, so control the heat carefully to prevent burning.
3. After removing from the pan, enjoy while hot; it is even more perfect when shared with family and friends