Mixed flour with cabbage heart
Delicious and refreshing cold dishes with small wine.
Recipe Recommendations
Steps for Mixed flour with cabbage heart
1
Cut the cabbage heart into shreds.
2
Wash and control water.
3
Shred green onions and cut coriander into sections.
4
Cook the vermicelli in boiling water.
5
Pour out and place it in cold boiling water and pull out.
6
Put the above ingredients into a container, add soy sauce, vinegar, delicious, and chili oil, mix well and serve on a plate.