Sour, sarcasm
By VicentaLakin
Recipe Recommendations
- Jade bald fish
- ginger slices appropriate amount
- onion appropriate amount
- Pi County bean paste appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- balsamic vinegar appropriate amount
- white sugar appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- hot and sour
- burn
- ten minutes
- simple
Steps for Sour, sarcasm
1
Materials: Obsolete fish, ginger chips, onions, soy sauce
2
Decrypt the bald fish and wash them out of their organs。
3
Put it on the board to be used。
4
The boiler is hot and hot, the ginger-crumb pan。
5
Then we'll go down to the good oak fish, with a proper amount of wine。
6
Flip it。
7
Then, a proper amount of soybeans。
8
Plus a proper amount of water。
9
Flip it, boil it。
10
Then a proper amount of raw smoke。
11
With a proper amount of vinegar。
12
Add appropriate sugar。
13
Plus a proper amount of salt。
14
Plus a proper amount of chicken。
15
Cook it up。
16
Finally, it's boiled to the point where the soup is thick and put onions。
17
Out of the pan。