Sweet apricot mushrooms
By VicentaLakin
The sweet, sweet, sweet, spicy taste that was supposed to buy grass mushrooms or mushrooms, but it didn't, so use the apricot mushrooms, which look like a huge mushroom root, which is thick, soft, soft。
Recipe Recommendations
- Pleurotus eryngii appropriate amount
- ham appropriate amount
- onion appropriate amount
- color pepper appropriate amount
- Heinz ketchup 30 grams
- Heinz chili ketchup 30 grams
- oyster sauce 10 grams
- slightly spicy
- burn
- ten minutes
- ordinary
Steps for Sweet apricot mushrooms
1
Material maps。
2
Sweet peppers clean up, go and make a little spare。
3
Apricots and sweet peppers。
4
Take a spoonful of ketchup and ketchup and ketchup。
5
The frying pan is hot, the apricot is fried。
6
A slightly yellower skin can get out。
7
Leave a little oil in the pot, start with the onions, then the ham, the incense。
8
Bring back the apricot mushrooms. Pour in the sauce。
9
Spread out evenly。Sweet apricot mushrooms Make Tips
This dish doesn't need any other seasonings; just use these three sauces. The finished dish tastes great, and both adults and children love it.