Pineapple steak
By VicentaLakin
Recipe Recommendations
- ribs 250 grams
- pineapple half a
- green pepper 1 small piece
- red pepper 1 small piece
- yellow pepper 1 small piece
- garlic 1 clove
- Jiang 1 small piece
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- oil appropriate amount
- sweet and sour
- braised
- three-quarters of an hour
- ordinary
Steps for Pineapple steak
1
Prepare the material first。
2
b. Half an hour of salt, wine, soy sauce and soy sauce after rinse
3
pineapple slices, with light salt water and a little immersion
4
Carpenter slices; ginger garlic slices
5
Hot oil pans, made of ginger garlic, then poured into the ribs and changed to color with a small amount of soy sauce and salt
6
Add half a bowl of water, and pour pineapple pieces on it, and put a little fire to the juice
7
It's just a few days to the end。