It's sour
By VicentaLakin
For some reason, every time I upload a recipe, it's a bit of an "appropriate" word, but once I submit it, it automatically flashes out the right two words, and it's so depressing that my recipe is often returned by the sky. For me, it's hard to send a recipe, and it's a very different mood to be sent back, and I consulted with the gourmet, when Miss Dodo suggested that I try to write "appropriate" with my hand. To be safe, I had to write two words at a time! It is hoped that future recipes will not be returned。
Recipe Recommendations
- Pleurotus eryngii 150 grams
- carrot 100 grams
- lettuce 100 grams
- red pepper appropriate amount
- oyster sauce 2 tablespoons
- salt appropriate amount
Steps for It's sour
1
Scratch the nests, carrots and apricot mushrooms。
2
Put a little oil on the pot and add two spoons of pelican oil。
3
Let's start with the carrots。
4
Join the mushrooms for a little bit。
5
Finally join the nest. Put in a small amount of salt to be cooked。
6
The finished plate. You can eat with a few peppers。