Tomato sauce
By VicentaLakin
There's another ketchup tonight. It's dinnertime. Tastes soft, sour sweet。
Recipe Recommendations
- sweet and sour
- burn
- ten minutes
- simple
Steps for Tomato sauce
1
Prepare raw materials。
2
Scrambles, tomatoes, rollers, garlic。
3
Break the eggs。
4
Add appropriate oil to the frying pan and heat it up。
5
Pour eggs into the pot, dump them in the bowl。
6
Save the bottom oil and go down in garlic。
7
Down to Nishi。
8
I'm going to have to go down to the tomatoes。
9
Join the eggs for a minute。
10
It's about time the Sigus matured, joined the ketchup, turned it on。
11
A little fresh water pouring in, evening up。
12
To be fully mature。
13
Add an appropriate amount of salt to the pot。