Sunfish sauce

By VicentaLakin

Sunfish sauce
THE FIRST TIME I BOUGHT THIS FISH, SAID TO BE SUNFISH, I DON'T UNDERSTAND. THREE DOLLARS IS EXPENSIVE OR CHEAP, NO CONCEPT. WITH THE NEW NON-COOKED POT, IT WORKED. FIRST FISH FRYER WORKED. O (∩) O (∩) O (∩) O (∩) O (∩) O ( ) O (∩)

Recipe Recommendations

  • sunfish art. 3
  • onion ginger appropriate amount
  • dried chili appropriate amount
  • soy sauce appropriate amount
  • sugar appropriate amount

Steps for Sunfish sauce

  • Make Sunfish sauce step 0
    1
    The sunfish go to the tablets and the intestines, clean up the spares, and the general fish salesman helps to fix it. I don't understand。
  • Make Sunfish sauce step 1
    2
    Take a small bowl of soy sauce, salt, sugar, pepper powder, with wine and a bowl of water to make sauce。
  • Make Sunfish sauce step 2
    3
    It's hot and hot in the pot, and it's a ginger chip and a dry chili。
  • Make Sunfish sauce step 3
    4
    Put the fish in the pan for four minutes, make the other one boil。
  • Make Sunfish sauce step 4
    5
    When both sides are cooked, add the sauce in the front and cover the pan, two minutes in the fire and five to seven minutes in the fire。
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