potato cake

Recipe Recommendations

• potatoes appropriate amount
• flour appropriate amount
• onion appropriate amount
• oil appropriate amount
• salt appropriate amount
• pepper appropriate amount

• onion
• fried
• ten minutes
• simple

Steps for potato cake

1

Shred potatoes and minced green onions.

2

Pour shredded potatoes and spring onions into a flour bowl.

3

Add salt and pepper and stir well.

4

Heat the oil in a small frying pan.

5

Pour in the batter (I picked it with chopsticks) and fry until slightly yellow on one side.

6

Turn over and fry until the other side is slightly yellow.

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