I have been interested in Christmas gingerbread houses for a long time, and I have never dared to do it because I know I am not a skillful person. I am basically a careless person who pays no attention to details. LG always tells me how I can gain a foothold in this society like this. I just say that I have a foothold at home. How can a person with such no ambition achieve a big career, so I had to build a house at home.
This year, my son and daughter saw a gingerbread house on the market and asked me if I could buy one. I patted my chest and said,"Mom can make it, I will make one for you when I go back." We couldn't break our word. We bravely searched the Internet, found a simple one, and started to do it. The building plan refers to Mediterranean blue baked ones, but because of my carelessness, I mistakenly made the height of the house, so I rebuilt this tall villa with windows. I also adjusted the chimney to make it smaller to look more harmonious. I hope that everyone will live in a big house and drive a luxury car in the coming year.
Christmas gingerbread house
By WilberKuphal
Recipe Recommendations
Steps for Christmas gingerbread house

1
First of all, we design the drawing, cut the paper mold with hard paper, and then we can apply for construction.
2
Mix all the powders well first. (You can also sieve it. I was lazy and didn't sieve it.)
3
Leave the butter outside to soften, add brown sugar and beat until fluffy.
4
Add egg mixture in portions and beat well.
5
Pour in milk and honey and beat well.
6
Pour in the mixed flour, knead it into a smooth dough, wrap it with plastic wrap, and place it in the refrigerator to chill and relax for 30-60 minutes.
7
Roll out 1/3 of the dough to make a base, roll out the remaining 2/3 of the dough into large thin slices, cut the dough sheet for building the house according to the paper mold, and use a fork to make small holes.
8
Preheat the oven to 400F/200C and bake for 10 minutes. (The oven temperature varies, so be careful not to burn it.)
9
I made some gingerbread for the leftover scraps.
10
Put the egg white in powdered sugar and vinegar and beat until it is very sticky. Lift the egg beating head so that the icing can be hung on the egg beating head without flowing. Put the icing sugar into the decoration bag.
11
First, glue the chimney together,
12
Glue the four walls together and hold them in place for a while to make them stick firmly.
13
Wait for the icing on the four walls to dry, and you can bond the edges of the yard.
14
After the wall is firm, glue the roof on and hold it with your hands for about 5 minutes to make it stick firmly and not slide down.
15
After the roof is fixed, glue the chimney on and fix it with your hands for a while. After the house is built, you can decorate it at will, and finally sift it with powdered sugar.
16
With a big yard, children can make snowmen and have snowballs!