West Lake Eggcake

Recipe Recommendations

• eggs of 2
• zucchini of 2
• flour 200 grams
• chopped green onion appropriate amount
• salt a small spoonful

• onion
• fried
• half an hour
• simple

Steps for West Lake Eggcake

1

Get two scallops, two eggs, flour and onions

2

Clean up the twirl and wipe it in silk

3

Put a spoonful of salt on it, pick it up for a while

4

Two eggs in the bowl. Break it up

5

Put the egg fluids in the salted squirm

6

We'll have about 200 grams of flour to keep mixing

7

In the pot, it's 70% hot to 90% hot, pours a spoon of good paste and puts a spoon in the form of pie. It's the easiest thing to do with an electric waffle. Both sides of the waffle are painted with oil

8

Hold on a second, shake the pan, and the cakes can shake and turn. Both sides become golden and ripe

9

The fragrance is out of the pot

Recipe Categories

• quick recipes