Black pepper fried chicken
I have to eat grilled chicken for Christmas. I just want to join in the fun when Christmas comes, so I will join in the fun! Today I fried chicken with half a chicken. People who don't have an oven don't have to roast chicken at Christmas. It's Christmas! You can also make delicious and beautiful fried chicken to celebrate!
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Steps for Black pepper fried chicken
1
Wash the chicken, drain it, add all seasonings and marinate for at least 1 hour. (I pickled it overnight at night, so I didn't take any photos)
2
Stir the curry leaves into pieces, and add the marinated chicken to the chopped leaves.
3
Sprinkle the chicken evenly with the chopped leaves together for about 20 minutes.
4
Afterwards, wipe off the chopped fragrant leaves (because I just want the chicken to have fragrant leaves).
5
Mix egg yolk powder with chicken essence powder, add water and mix well.
6
Stir the batter without particles.
7
Put the chicken into the batter, rub the chicken and the dough evenly with your hands, and wrap every corner as much as possible, so that it will be completely wrapped when fried.
8
Heat the chicken, add appropriate amount of oil and heat it for 70 to 80 minutes. Put the chicken in the oil and fry it until golden brown or until done.
9
Finished picture @@ You can also make your own Christmas dinner at home.Black pepper fried chicken Make Tips
You can use a ladle to continuously pour hot oil over the chicken to coat it, so it cooks through faster. Also, don't fry it over too high heat! Otherwise, the inside of the chicken won't be cooked through