Steamed radish

Recipe Recommendations

• carrot appropriate amount
• meat paste appropriate amount
• chives appropriate amount
• batter appropriate amount
• salt appropriate amount
• oil appropriate amount
• cornflour appropriate amount
• shisanxiang appropriate amount
• oyster sauce appropriate amount
• soy sauce appropriate amount

• onion
• steamed
• half an hour
• simple

Steps for Steamed radish

1

Pork, carrot, onions。

2

The meat is cut to the ground, the onion is cut to the shreds, the carrots are cut in two. Sliced onions and gravy with salt, 13 fragrances, sodium。

3

Carrot slices cut into mixed mud。

4

Boiled carrots。

5

The red carrots are covered in the paste。

6

The radish, covered in radish, is fried in a hot oil pan, flipped over and ripened。

7

It's in a fried carrot bowl。

8

Put it in the steam pan for 10 minutes。

9

Snort raw and platinum。

Recipe Categories

• hot dishes