Smelt

By VicentaLakin

Smelt

Recipe Recommendations

  • grass carp appropriate amount
  • salt appropriate amount
  • oil appropriate amount
  • soy sauce appropriate amount
  • shisanxiang appropriate amount
  • cooking wine appropriate amount
  • seasoning fresh appropriate amount

Steps for Smelt

  • Make Smelt step 0
    1
    Herbfish clean up。
  • Make Smelt step 1
    2
    Sliced into the bowls with salt, wine, 13 fragrances, soy sauce, fresh sauce。
  • Make Smelt step 2
    3
    Combination of two hours' taste。
  • Make Smelt step 3
    4
    The salted fish is put in the oiled non- sticky pan。
  • Make Smelt step 4
    5
    Little fire slows..。