Bean sprouts
By VicentaLakin
Recipe Recommendations
- handmade noodles appropriate amount
- bean sprouts appropriate amount
- shredded pork appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- chili noodles appropriate amount
- cumin appropriate amount
- salt appropriate amount
- shisanxiang appropriate amount
- oil appropriate amount
Steps for Bean sprouts
1
It's half-baked
2
Half-baskets of water, drop a few drops of oil in the basin, and half-baskets of handmade surfaces go in and out. Out
3
Beyond the water, keep the steaming pots fertilizing
4
Onions, ginger, cedar, bean sprouts
5
The frying pots will be oiled, the onions will blow up, the meat will boil, the bean sprouts will continue to boil, and a little water will be added
6
Add fermented surfaces, boiled and modulated
7
Prepare to eat. Every time you see it, you're hungryBean sprouts Make Tips
1) Steam the noodles until half-cooked, then rinse them in water with oil added; this ensures the noodles are separate and do not stick. 2) Add some water while stir-frying, otherwise the noodles will be too dry.