Shrimp
By VicentaLakin
A bit of shrimp, a little bit of platinum, a little bit of it, a little bit of it, a little bit of it。
Recipe Recommendations
Steps for Shrimp
1
After cleaning up the platinum, cut off the skin of the root, slashed the blade into small parts and the garlic into the end
2
(b) Put a small amount of oil in the pot and burn up to 40% of the heat, adding garlic powder, pouring into the pan for about two minutes
3
Put the shrimp in the pot and flip it fast
4
Add wine, smoke sauce, and a little salt continues to boil, and when the shrimp is ready, the plate will be loaded。Shrimp Make Tips
Asparagus and shrimp are both light and refreshing, so it is recommended to use a light soy sauce with mild saltiness.