Peanut rice gravy
By VicentaLakin
Recipe Recommendations
- peanuts 70 grams
- oil wheat 220 grams
- salt appropriate amount
- chicken essence appropriate amount
- sesame oil appropriate amount
- chili oil appropriate amount
- slightly spicy
- mix
- ten minutes
- simple
Steps for Peanut rice gravy
1
Materials: groundnut, wheat
2
Clean up the barley and get it out。
3
Put it on the board to be used。
4
They were then boiled with sun oil into peanut rice and made to smell them and were ready for use。
5
Then cut up the barley into the boiling pot, and it was pulled out。
6
With cold water。
7
They then extract cold, dry, and combine the well-made peanut rice。
8
Finally, a proper amount of salt。
9
Plus a proper amount of chicken。
10
Add appropriate sesame oil。
11
Add appropriate peppers。