Banana cocoa cake
By VicentaLakin
In addition to bringing joy and the satisfaction and calm of the kitchen, the release of the food has provoked the foods around them! But it's good to be in the kitchen for heart and love, full of love and taste buds
Recipe Recommendations
- low powder
- cocoa powder 30 grams
- eggs of 3
- banana one
- baking powder 1 scoop
- vegetable oil 30 grams
- chocolate beans 30 grams
- white sugar 80 grams
- sweetening
- roast
- an hour
- simple
Steps for Banana cocoa cake
1
Prepare the raw materials
2
It's low powder, cocoa powder and powder
3
After mixing, sifting
4
Two bowls, no oil, no water, three eggs
5
Take 50 grams of sugar and get ready to go with the protein
6
I'll add 50 grams of sugar three times inside the protein
7
We'll do it together
8
Until you have dry hair, you can pick up the horns
9
Another 30 grams of sugar in three yolks. Break it up
10
Add vegetable oil or melted butter
11
Disperse to light colour
12
Join the shredded bananas and keep mixing
13
Smash complete
14
We'll add yolk to the protein
15
Smash it with a bump so it doesn't melt
16
Keep mixing until it's fully mixed
17
We'll do it in two
18
Full mix
19
Add some chocolate beans
20
Put some oil in the oven or make some paper
21
Put it in the oven and clean it up
22
180 degrees up and down for 20 minutes
23
LOWER THE COOLER AND THEN THE TRAY, PUT IT ON A GRID, SLICE IT INTO A SMALL BAR
24
Cut by the grid
25
Cut
26
Image after cut
27
Finish Chart
28
A little sugar and honey
29
Pack them for friends