Delicious pie
By AglaeKlein
Ingredients: flour,warm water
Recipe Recommendations
- flour 200G
- warm water 100G
- salty and fresh
- fried
- three-quarters of an hour
- simple
Steps for Delicious pie
1
Dig a hole with flour·~ Pour warm water into the middle.
2
Knead into dough and place it in a crisper bag to wake for 30 minutes.
3
The prepared filling is a little fuzzy.
4
Divide the dough into two and make many pieces. I made half of the dough into scallion pancakes. Generally, I made five slices in size after making this. Squeeze the dough and roll it into a thin dough.
5
Spread the filling on the dough.
6
Fold it, wrap it well, and press the edges tightly or it will be exposed.
7
Put it into an oil pan and turn on low heat, fry until both sides are slightly yellow, and turn on low heat, otherwise it will be bad if the surface is burnt and the inside is not cooked.
8
Okay, let's take a look inside. It's not bad. It's the first time I've done it. It tastes good.