Five smelt eggs

EGGS CONTAIN A WEALTH OF MINERALS FOR HUMANS, SUCH AS PROTEIN, FAT, VITAMINS AND IRON, CALCIUM AND POTASSIUM, PROTEINS OF GOOD QUALITY, WHICH HAVE A RESTORATIVE EFFECT ON LIVER TISSUE DAMAGE; 2. THEY ARE RICH IN DHA AND EGG PHOSPHORUS, YOLOGEN, WHICH ARE BENEFICIAL TO THE NERVOUS SYSTEM AND PHYSICAL DEVELOPMENT, ARE INTELLECTUALLY SOUND, IMPROVE MEMORY AND PROMOTE REGENERATIVE LIVER CELLS; AND 3. THEY CONTAIN MORE VITAMIN B AND OTHER TRACE ELEMENTS, WHICH CAN DECOMPOSE AND OXIDATE CARCINOGENS WITHIN THE HUMAN BODY AND ARE CARCINOGENIC。