Cooled silk

By VicentaLakin

Cooled silk
With the summer coming, there will be more cold food at the table, which will boost our food and refresh our appetites. It's very common to use the sorghum as a cranberry, and it's nice to look green

Recipe Recommendations

  • lettuce appropriate amount
  • carrots appropriate amount
  • salt appropriate amount
  • vinegar appropriate amount
  • white sesame appropriate amount
  • sesame oil appropriate amount
  • soy sauce appropriate amount
  • ketchup appropriate amount
  • green onion appropriate amount

Steps for Cooled silk

  • Make Cooled silk step 0
    1
    Clean up the material
  • Make Cooled silk step 1
    2
    Scratches and carrots
  • Make Cooled silk step 2
    3
    And add salt to it
  • Make Cooled silk step 3
    4
    And then you load it into the plate
  • Make Cooled silk step 4
    5
    Add white vinegar and raw smoke
  • Make Cooled silk step 5
    6
    Sesame white and perfume
  • Make Cooled silk step 6
    7
    And then you put ketchup on it and you mix it up

    • Cooled silk Make Tips

    IF YOU USE VINEGAR TO MIX, YOU DON'T HAVE TO PUT ON SORBENTS OR CHICKENS, BECAUSE THEY CONTAIN RICH GLYCERINE, WHICH IS A ALKALINE SUBSTANCE, WHICH IS INERT WITH VINEGAR AND DOES NOT ALLOW HUMANS TO ABSORB MORE VITAMIN C

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