The bean peppers
By VicentaLakin
This course is a regular summer meal, which is good and delicious, with peppers that add vitamins and soybeans to cover the bitter taste of some bitter melons。
Recipe Recommendations
- bitter gourd 400 grams
- pepper one
- garlic 4-merous
- spicy black bean sauce 2 tablespoons
- white pepper appropriate amount
- oil appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for The bean peppers
1
Preparation material。
2
The bitter melon was washed cleanly, two roots were cut, and an average of half was cut along the long edges, and seeds were dug out。
3
Cut the bitter melon into pieces。
4
Precious to the seed of Tiches。
5
Garlic go to root and wash the slices。
6
Oil in the pot, heat in the heat, fragrance of garlic chips and chili beans。
7
It's just a few minutes before you dry your surface and wrinkle your skin。
8
In the end, a small amount of salt can be added to the boiler with pepper (sweet can put sugar)。The bean peppers Make Tips
1 When dealing with bitter melons, try to scrape the membranes so that some bitterness can be removed. Two spicy beans will be better. Three garlics better be more。