Christmas tree tung cake

By NicolasTreutel

Christmas tree tung cake
Last Christmas, I saw many netizens and friends making Shutong cakes to celebrate Christmas. It made me feel itchy, but I couldn't bake well at that time. I wanted to learn how to do it, but Christmas was approaching, so I had to give up.

So last year I made a plan that I would definitely challenge Shutong Cake this Christmas.
Hehe ~~~ My family has very limited Christmas decorations. I tried my best to find only these few decorations. Fortunately, the effect was good.

This is my first challenge to make Christmas tree tung cake, although it is not perfect! But I personally feel very satisfied. I don't know what everyone thinks?

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Steps for Christmas tree tung cake

  • Make  step 0
    1
    Prepare all materials.
  • Make  step 1
    2
    Beat the eggs into a large bowl and add the spun sugar.
  • Make  step 2
    3
    Stir (2).
  • Make  step 3
    4
    Use fast play until loose and white.
  • Make  step 4
    5
    Gently stir in sifted flour, chocolate beans and cocoa powder.
  • Make  step 5
    6
    Mix batter well.
  • Make  step 6
    7
    Add the melted butter and stir well.
  • Make  step 7
    8
    Then pour the stirred batter into the baking sheet that has been laid with baking paper.
  • Make  step 8
    9
    Smooth on batter baking sheet.
  • Make  step 9
    10
    Place the cake in the oven, preheat it at 190-200 degrees, and bake for 8-10 minutes. (Personal oven temperatures vary, pay attention to adjusting the temperature and time).
  • Make  step 10
    11
    Turn the baked cake over, remove the oil paper and cut it cold.
  • Make  step 11
    12
    Spread the orange frosting on the cake body.
  • Make  step 12
    13
    Pull up the paper from the narrow side and roll it forward. Refrigerate in the refrigerator for 30 minutes and remove to decorate.
  • Make  step 13
    14
    Melt the chocolate under water, add the white oil and stir well.
  • Make  step 14
    15
    Beat the whipped cream.
  • Make  step 15
    16
    Add the chocolate paste to the whipped cream.
  • Make  step 16
    17
    Stir well.
  • Make  step 17
    18
    Cut the cake roll into small sections on both sides and decorate it on the roll.
  • Make  step 18
    19
    Apply chocolate paste, use a fork to strip it like tree trees on the surface, add favorite decorations, and just serve.
  • Make  step 19
    20
    Does the finished picture @@ decorate with a Christmas atmosphere?
  • Make  step 20
    21
    I wish you all a happy Christmas coming.