Soy sauce and pretzels

By VicentaLakin

Soy sauce and pretzels
without the dishes you can't cook, only the deliciouss you can't imagine. the lord loves eggplants. today, again, i wonder what to do! thank you for the heinrich creative order collection. i've had a lot of creative work on this subject recently. let's get closer to the eggplant, where pepper is added to the pickle today, and i think it's an attempt, even if it tastes weird, but it tastes like eggplant! as a result, i only tasted it, and my sauce and pepper and eggplant and sorry and god, i can't wait for you to come back

Recipe Recommendations

  • eggplant appropriate amount
  • red pepper appropriate amount
  • Heinz ketchup appropriate amount
  • garlic cloves appropriate amount
  • salt appropriate amount
  • white sugar appropriate amount

Steps for Soy sauce and pretzels

  • Make Soy sauce and pretzels step 0
    1
    Get your food ready
  • Make Soy sauce and pretzels step 1
    2
    Cut off the peppers and garlic
  • Make Soy sauce and pretzels step 2
    3
    Add a proper amount of sugar and salt, and squeeze into ketchup and mix it, and make it for 30 minutes
  • Make Soy sauce and pretzels step 3
    4
    (b) A part of the eggplant cut
  • Make Soy sauce and pretzels step 4
    5
    (b) A 7-minute boiler in the pot and eggplant until the eggplant is fully inhaled and the plate is loaded and provided for
  • Make Soy sauce and pretzels step 5
    6
    Precautions made from the remaining oil in the pot for about one minute
  • Make Soy sauce and pretzels step 6
    7
    Put a little bowl of water in it, keep making pretzels, boil and turn off the fire
  • Make Soy sauce and pretzels step 7
    8
    And pour pepper and soup on the eggplant, and enjoy it! It is delicious

    • Soy sauce and pretzels Make Tips

    It's nice to add ketchup to the pickle. It's amazing

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