Butter mushroom soup
By VicentaLakin
A bowl of cereal bread for breakfast, warm enough, with fresh milk without light cream, tastes a little less, I prefer a little salty bread with bread, and I can fry some of the bread on it, which is more delicious, and not too salty, or it'll taste so much later, if you like it fresh, or not bacon。
Recipe Recommendations
- Tricholoma 300g
- onion half a
- bacon two
- flour a tablespoon
- butter Three tablespoons
- light cream discretionary
- salt appropriate amount
- black pepper appropriate amount
- slightly spicy
- burn
- ten minutes
- simple
Steps for Butter mushroom soup
1
Mouths, onions, bacon
2
I put a lot of butter in the pot
3
I'm going to add cold water, and I'm going to mix it with an egg-beater
4
Put a little butter in the pot, fried bacon, onions, mushrooms
5
Move into the soup pot, add a little water and flour in the pot, boil to the desired density, add light cream, salt, black pepper