The first time I made soup, my husband said it was a success, o(④_④)o
This soup is really suitable for a super lazy person like me.
Strong aroma pork ribs soup
By CasimirOlson
Recipe Recommendations
- ribs appropriate amount
- corn appropriate amount
- white radish appropriate amount
- salt appropriate amount
- onion appropriate amount
- Jiang appropriate amount
Steps for Strong aroma pork ribs soup
1
Rinse the pork ribs with water, blanch them in boiling water, remove them, and place them in cold water to excess.
2
Cut white radish into pieces, soak the kelp knots in boiling water and wash them. Cut the corn into sections.
3
Cut green onions and ginger slices for later use.
4
Put the ribs, spring onions, and ginger slices into the casserole, put in the water foam, over high heat, and simmer slowly for about an hour on low heat.
5
Add white radish, corn, and seaweed knots and cook for about half an hour. (I was nervous about taking the first photo and forgot to take this paragraph. Please understand!) Add salt to taste.
6
A super simple, delicious and fragrant nourishing soup is ready, hehe...